Chicken Samosa Filling

Recently I attempted making Indian Samosa from scratch. The dough for the samosa turned out to be a complete disaster! However, the filling turned out to be a success and so it gets its place in my blog!

Tomato Soup with Left-over Pasta

Every once in a while we come across those days with left-over pasta. Recently I too had left-over pasta, almost half of my mushroom baked pasta. Instead of heating it in the microwave the next day, I converted it into a soup and the rest is history! Having said that, you can always use fresh pasta to make this soup :)

Open Shrimp Party Snack Sandwich

'Thayir-sadam' with a twist!

Chicken 'Crumbsticks' with no Oil!!

Ingredients:-